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Step into an amazing Winter Wonderland this Christmas and experience an unforgettable evening in one of London’s most breathtaking Grade I listed venues. This spectacular shared Christmas party promises a night of festive enchantment, indulgence, and entertainment like no other.

From the moment you arrive, you’ll be greeted with exciting live entertainment, setting the tone for a night filled with surprises and celebration. Indulge in a festive-themed three-course meal crafted by award-winning caterers, with dazzling entertainment woven seamlessly between courses to keep the energy high. As dinner reaches its grand entertainment finale, prepare for a show-stopping moment that will leave you in awe.

The night continues with fantastic live music, featuring a DJ and an incredible band to keep you dancing on a vibrant dancefloor all evening long. With a beautifully themed production, a fully stocked bar, and plenty of delicious drinks flowing, the festive spirit will be at an all-time high, and when midnight strikes, late-night snacks will be served to keep you going until the very last dance.

Carefully curated by event-planning experts, this enchanting evening is designed to delight, surprise, and immerse you in the joy of Christmas. Whether you’re celebrating with friends or colleagues, this is the ultimate way to embrace the festive season in style.

Don’t miss out on this extraordinary Christmas experience-secure your place at London’s most dazzling winter wonderland party today!

• Glass of Prosecco or non-alcoholic cocktail on arrival
• Prosecco & canapé reception
• Full cash bar
• Unlimited Prosecco, beers & ciders (GF & 0% beers available), house wine and soft drinks
• Delicious three-course festive menu from our award-winning caterers
• Survivors breakfast
• World-class entertainment
• An iconic London venue – Tobacco Dock
• Stunning live band, DJ and signature dancefloor
• State of the art lighting and sound
• Themed feature table centrepieces
• Silent auction
• Spectacular theming and scenery
• Free cloakroom facilities
• Event first aid, management and security
• On-site parking
• Subject to availability. Parking charges may apply.
• Dedicated taxi rank

• Glass of Prosecco or non-alcoholic cocktail on arrival
• Prosecco & canapé reception
• Full cash bar
• Delicious three-course festive menu from our award-winning caterers
• Survivors breakfast
• World-class entertainment
• An iconic London venue – Tobacco Dock
• Stunning live band, DJ and signature dancefloor
• State of the art lighting and sound
• Themed feature table centrepieces
• Silent auction
• Spectacular theming and scenery
• Free cloakroom facilities
• Event first aid, management and security
• On-site parking
• Subject to availability. Parking charges may apply.
• Dedicated taxi rank

Friday 28th November £99.50pp

Friday 5th December £145.00pp (All inclusive night, beer wines and soft drinks)

Saturday 13th December £99.50pp

Wednesday 17th December £140.00pp (All inclusive night, beer wines and soft drinks)

Starter

Burrata, honey roasted fig, Delica pumpkin, chicory, molasses dressing (NGC)(V)

Chicken & chorizo terrine with spiced heirloom tomato chutney, toasted ciabatta, soft herbs

House cured Scottish salmon with lemon emulsion, pickled cucumber, beetroot caviar, mizuna cress (DF)(NGC)

Whipped vegan feta * roasted fig with Delica pumpkin, chicory, molasses dressing (NGC)(VE)

Main Course

Slow-roasted pork belly, cider apple purée, confit carrot, chive mash, jus (NGC)

Squash, chestnut & kale pithivier, celeriac purée, tenderstem broccoli, redcurrant jus (VE)

Turkey Roulade stuffed with chicken & wild mushroom mousse with spiced red cabbage purée, duck fat potatoes, honeyed parsnip, turkey & cranberry jus (NGC)

Baked sea bass with gnocchi, mussels, fennel, parsley velouté

Dessert

Ferrero Rocher dome, candied hazlenuts, chocolate gel (N)(V)

Apple tarte tatin fashion éclair with caramel apple compote, crème anglaise, puff pasty (V)

Yuzu & strawberry roulade with sesame tuille, yuzu gel (V)

Canapes

Hot smoked salmon mousse, chive crème fraîche, blini (NGC)

Sun-blushed tomato pesto & vegan mozzarella arancini fritter, basil emulsion (NGC)(VE)

Spinach pakora, lime pickle gel, coriander (NGC)(VE)

Turkey and cranberry wellington (DF)

Spicy white bean houmous with crispy cone, chilli chutney (VE)

Basil panier with Bloody Mary prawn cocktail, Baby Gem, parmesan

Bowls

Baked Cornish cod, pearl barley & sweetcorn risotto, dill oil, lemon crumb (DF)

Bourguignon braised beef feather blade, parmesan mash, roasted baby onions, chestnut mushroom

Beetroot & goats cheese tortellini, sautéed mushrooms & spinach, chestnut cream (V)

Norfolk turkey croquette with creamed sprouts, crispy pancetta, straw potatoes, turkey jus (NGC)

Winter pumpkin and coconut curry, lime sticky rice, mango plant-based yoghurt (NGC)(VE)

Sweet Canapes